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Munchee Lemon Puff is a classic and highly popular Sri Lankan biscuit that features a delightful combination of sweet and tangy flavors. It consists of two crispy, lightly baked, flaky golden biscuits sandwiching a smooth, zesty cream filling infused with natural lemon oil. Striking a perfect balance between sweet cream and a subtle hint of saltiness on the biscuit crust, this iconic snack is a staple in Sri Lankan households and is traditionally enjoyed alongside a warm cup of Ceylon tea.
