Ceylon Tea is a popular type of black tea that is also known as Sri Lankan tea. While Ceylon is known for its bold flavor, it can vary significantly in taste, depending on the type of tea and where it's grown in the country.
The lush green lands of Sri Lanka harvest an abundance of exotic fruits. This tropical blend combines the creamy taste of soursop with long-leaf Ceylon highland green teas. Brew gently for a few minutes to release the delicious aromas and flavours.
